Girl in Florence aka Georgette Jupe

I started this blog as a writing outlet for me to share what it is I adore about the beautiful city of Florence and Italy also sharing travel tips and stories along the way. Now 'Girl in Florence' includes advice for Florence, artisan features, interviews with locals, tips for life in Italy and travel posts from all over Europe. I'd love to think of myself as a fearless badass but If I am keeping it 100% real on this blog a quote that I sort of live by is"I haven't failed. I've just found 10,000 ways that won't work." I hope you enjoy this journey with me.

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Osteria Buongustai – cheap & traditional lunch in Florence, Italy


lunch florence italy

Food tips in Florence, Italy – this is the kind of posts I really live {and eat} for. It really makes me happy to write about Osteria il Buongustai because it has been my favorite lunch place since I arrived in 2007.  While there are so many wonderful restaurants in the center of firenze, not all places are created equal. I am especially fond of various lunch places around town  that locals frequent because it’s much more affordable to eat out during lunchtime than dinnertime. I suggest those on a budget to eat a nice lunch at a place like the one above and  save money by grabbing aperitivo for dinner.

I thought about writing a list of top tips for lunch in the historical center but I pretty much already covered that in my guest post for Budget Traveller. Also, I really wanted to spotlight this special place. The location is about as central as you can get, literally steps from Piazza della Signoria on via dei cerchi, a lively street with all sorts of shops nearby. I used to work in Piazza Signoria so we often stop by here for lunch huddling in the narrow entranceway waiting to get seated by the same ladies who are always present furiously cooking and serving patrons.

When you walk in you immediately notice the kitchen to your left with a glass window so that anyone can look inside and watch your food being cooked. The ladies who work there mean business –  they bring out food like clockwork, cooking pasta after pasta, slicing fresh prosciutto to pair with hot coccoli {fried bread}, or taking a coffee order from across the room, they impress me. Everyday there is a  ‘menu al giorno’  – ‘daily menu’ which changes according to season. My favorite day is when they are serving pasta alla carbonara {pictured below} a hearty pasta made with pancetta {bacon}, egg and parmesan. I am very picky when it comes to carbonara and they get it right every single time, and charge only €5.50 for it. Speaking of cheap, the prices  for all dishes range from around 5-9 euros per plate and trust me, you won’t go hungry.

Images of Osteria Il Buongustai, Florence
This photo of Osteria Il Buongustai is courtesy of TripAdvisor

I usually order a quarto {1/4 liter} of red house wine, fizzy water and this develishly-good bruschetta pictured below. Beans on toast, you think? NO, this is heaven on toast. Or rather Tuscan white beans perfectly paired with truffle cream ontop a toasty piece of local bread. Yeah this is my kinda meal, obviously being half-hispanic myself, I appreciate beans in general, and the combination of truffle and crusty bread just makes this a slice of perfection.

DSCN6470Last time we went, t-man got the roasted turkey and salad with a side of spinach {he’s currently on a health kick – super annoying 😉 } which was actually really well-cooked and the spinach full of flavor – as long as you love garlic.

I recommend ordering from the daily menu, sharing an appetizer and a dessert. They are well-known for their cheesecake which is one of the best in the city {to me} and of course the tiramisu.

*Go early, as it can get packed! Remember, some people in this country are true experts in the art of ‘skipping the line’ so bring out your elbows and make sure one of the ladies working spots you so you can get seated. It’s really busy from about 1-130pm so go before 1 if you want less of a hassle.  I don’t think they are open during the weekend but they are pretty much guaranteed to be open for lunch every day of the week during lunchtime. Please go, and then write me here and tell me what you thought because I want everyone to enjoy wonderful, cheap, traditional Tuscany food and this is just.. buonissimo..

Osteria il Buongustai, Via de’ Cerchi 15R, 50122 Firenze. Tel: +39055/291304


Georgette Jupe is a 'Tuscan Texan' digital social media marketing maven based in Zug, Switzerland and Florence, Italy. When she's not at her day job as editor at ITALY Magazine, she's creating social strategies for international clients and providing travel, foodie & life tips via her blog 'Girl in Florence'. Hobbies include plenty of reading, hiking, beagle cuddles, the hunt for the 'perfect' flat white and laughs with the girls.

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  • Avatar
    A Simple Guy 15.12.2012 at 10:17

    Nice and informative!!

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      ggnitaly84 15.12.2012 at 10:42

      thank you! I decided that I needed to share more of my favorite eats around town. This place is awesome

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    stephanie 15.12.2012 at 12:02

    yum sounds so good! will definitely give it a try and let you know. i love finds like these :))

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      ggnitaly84 15.12.2012 at 12:32

      please do let me know! you’ll love it 🙂

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    Michelle 15.12.2012 at 18:26

    Great post Georgette! I can’t remember if I’ve been there yet but it sounds so familiar. I will definitely check it out and appreciate the suggestion.

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      ggnitaly84 15.12.2012 at 19:31

      Thanks so much Michelle :), It’s been there as long as I have been there so you may have been already.

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    Hannah 20.12.2012 at 6:51

    ooo I shouldn’t have read this! Now I’m craving carbonara (real Italian carbonara of course) all the way from America. I hate when that happens! You made my mouth water though, so great job on the write-up!

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      ggnitaly84 20.12.2012 at 10:16

      thank you!
      Time to start looking for a good recipe online! My boyfriend makes a pretty good carbonara actually but I can’t seem to get it right…

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    newmexicotoitaly 18.01.2013 at 15:12

    I went there today based on your post, and you are correct, the food was FAB!!!! (I had the mixed crostini and broccoli lasagne). I have to admit, though, it seemed more face-paced than what I’ve grown accustomed to here 🙂 Thanks for the recommendation!

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      ggnitaly84 18.01.2013 at 15:17

      it does get a little crazy, because its so small inside. In fact its not the best place to linger over lunch but I always bring people there to show them something delicious, typical and affordable in the center :). Plus the crostini with beans and truffle cream rock my world! glad you went!!!!

      • Avatar
        newmexicotoitaly 18.01.2013 at 15:24

        Me, too, thanks again! A great lunch and getting to see the sun does wonders 🙂

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          ggnitaly84 18.01.2013 at 17:02

          finally! lets hope it sticks around for a few days..

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    newmexicotoitaly 28.01.2013 at 20:55

    Ciao! Was thinking you’d be a good person to ask – I need to recommend a restaurant to friends of my cousin who will only be in town for one night – I only know budget places and I think they are looking for that very special dinner… ideas? Thanks, as always, for being a wealth of information!

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      ggnitaly84 28.01.2013 at 21:01

      I recommend Il Latini, Touch Florence, Trattoria vecchia bettola and trattoria del mario :-). All very very good!

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    Ana Perrone 03.06.2013 at 7:24

    I am so happy you didn’t mention Trattoria Mario!! By that big market, I think that place is completely overrated and became an expensive tourist trap with limited selection of courses….sorry didn’t mean to be negative but just expressing my opinion 🙂 also btw I love your blog! Congrats! I’ve been thinking about moving to Florence since 2009 and it wouldn’t be that hard since I am an Italian citizen thanks to my grandpa but we are so spoiled here in America I always wonder if my passion for Florence is enough to move there and live a more simple life….

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      ggnitaly84 03.06.2013 at 10:32

      Ciao Ana! I actually am a fan of Trattoria Mario but I do agree with you somewhat. I think its a little expensive for what it is and there are just too many people. I always take my guests to Buobgustati, or in the Oltrarno.. there are some great options in the city! Thank you so much for your comments about my blog. Italy is not an ‘easy’ place to live if you are looking to live and work independently which might challenge that ‘simple’ life thought but I find that it works for me!

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    Silva Skenderi-Brown 18.06.2013 at 19:26

    Your blog is wonderful! I’m stopping in Florence for one day on my way to Rome and it’s nice to read all your posts. Making a list of where to have coffee, lunch and then dinner and wine in one day. Thanks!

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    mike mustoe 18.07.2013 at 8:55

    Just wanted to say, love your writing style. I just feel like booking a flight to Firenze right now to try out your exquisitely painted experiences!!:-)
    (a well-travelled welshman!)

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      ggnitaly84 18.07.2013 at 11:56

      Thank you Mike :-). You should come! Firenze ti sta aspettando

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    glowbrightly 13.08.2013 at 17:17

    I was curious ….the portions look so large…do you ever take half home or is that not customary……I will be arriving Sept. 29th! Thanks, Debra

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      ggnitaly84 13.08.2013 at 17:17

      Its not customary in Italy to take food to go but I would recommend sharing!

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    Anastassia 27.10.2013 at 0:31

    Heya, I went to this place on a very rainy Saturday 3 weeks ago and it was incredibly tasty and welcoming. I was on my own, and sometimes it feels weird in Italy to sit down alone and order something but the ladies were amazing and they definitely run this place well, will go again soon! Thanks!

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      ggnitaly84 27.10.2013 at 9:58

      Awww I’m happy you had such a positive experience! Its been awhile since I’ve been and I have a craving for their famous carbonara

    About Me

    About Me

    Hi There!

    Ciao, I'm a curious American "Tuscan Texan" who has called Florence, Italy home for the past 13 years and now you'll find me between Firenze and Zug, Switzerland. Besides the blog, I am the editor at Italy Magazine and I also work as an established digital social media marketing strategist (5+ years) as well as a freelance writer. You might have seen my articles in Lonely Planet and a feature on my blog in Forbes. This space is my way to share what life is like living and working abroad, as well as provide up-to-date true advice on traveling, eating and living in Europe with tips for weekend trips. I'm married to a wonderful Frenchman and we have a Florentine beagle who rules the household. Keep in touch with our adventures with your favorite glass of franciacorta or espresso!


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